Nutrition MS

School of Public Health and Health Professions

Program Description

The School of Public Health and Health Professions offers MS degrees in nutrition science and clinical nutrition. These graduate degrees combine didactic course work with clinical or research experiences, to provide students with a comprehensive foundation to become leaders in nutrition-related settings.

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Program Requirements  Link to Degree & Course Catalog
Program Contact

Kristen Braunscheidel
124 Sherman Hall
Buffalo, NY 14214
Email: kmlanski@buffalo.edu
Phone: 716-829-5713

Instruction Method

  • In Person (100 percent of courses offered in person)

Full/Part Time Options

  • Full Time

Credits Required

  • 36 Hours

Time-to-Degree

  • 1 to 2 Years

Application Fee

  • $50

This program is officially registered with the New York State Education Department (SED).

** At least one of the admissions tests are required for admission. Test and score requirements/exceptions vary by program. Contact the department for details.