Every Day with Rachael Ray: UB Featured in "Special Moments" Recipe

An article in the May issue of Every Day with Rachael Ray, a magazine developed by celebrity chef Rachael Ray, about "special occasion meals" includes a menu for celebrating your teen's college acceptance, and features a UB pennant and a portion of a college acceptance letter on UB letterhead. The photo spread is the culmination of work between University Communications, UB's Admissions Office and the magazine's photo editor, a former Western New Yorker. The magazine, which has a monthly circulation of 1.8 million, is expected to hit the newsstands nationwide around mid-April.